Scrambled eggs and Panama Don Pachi coffee as breakfast

This morning I had a fabulous breakfast, specially suited for a barista. First we steamed up the eggs with our La Marzocco.

After that we pressed a great coffee from Panama (Don Pachi with is a Gheisa variental, roasted by Stumptown coffee roasters, thanks to Isa) on the Aeropress.

1 Antwoord tot “Scrambled eggs and Panama Don Pachi coffee as breakfast”


  1. 1 rob januari 7, 2010 om 10:26 am

    hey Jens, you stole my post.
    we did the same Jan 6, at 9.15 pm.
    coffee was not the same topper unfortunately.

    volgende keer rapper zijn. grrr.
    rob


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